My Ocean Beach Club - Gran Canaria

Starters

Mediterranean Dumpling with Wakame Seawee

Lobster and Prawn Salad with Mango Chutney

Main Course

Sea Bass Fillet with Yellow Pepper Sauce ,Tomato Confit and Seasonal Vegetable Bundle

Lemon Sorbet with Mint

Tournedor Rossini with Potato Soute, Wild Asparagus and Caramelized Onion

Dessert

Chocolate and Cheese Semifreddo, Flavored with Ginger, Mint and Red Fruits

Drinks

Welcome Cocktail

White Wine.- Prado Rey "multivarietal" (Castilla Leon)

Red Wine .- Tesela “Syra/tempranillo” (Castilla Leon)

Cava.- Jaume Serra “Brut”

Mineral Water

Coffee Avec - Carlos I or Baileys

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